Ghost Maple

Ghost Maple

Ghost Maple

$2.00$19.99

Our second extreme hot sauce, Ghost Maple uses one of the world’s spiciest peppers for its incredible earthiness and lasting heat. Originally from the India where it is called Bhut Jolokia or Naga Jolokia, this pepper rates around 1,000,000 Scoville units and adds an earthy peaty flavour almost like a scotch or whiskey! The maple contrasts add a further complexity that is guaranteed to delight your palate.

INGREDIENTS: Blend of fresh ghost peppers, real maple syrup, fresh herbs and spices, fresh lime juice, extra virgin olive oil, and fresh garlic.

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Our second extreme fresh hot sauce, Ghost Maple uses one of the world’s spiciest peppers for its incredible earthiness and lasting heat. Originally from the India where it is called Bhut Jolokia or Naga Jolokia, this pepper rates around 1,000,000 Scoville units and adds an earthy peaty flavour almost like a scotch or whiskey! The maple contrasts add a further complexity that is guaranteed to delight your palate.

Pairings: Add this to sauces, soups, dips, stews, meats, vegan dishes, and other recipes to add extreme heat and an unbelievable earthy-sweet flavor.

Taste profile: Fresh herbaceous and earthy with a maple sweetness and lasting heat.

Specifics:

  • Blend of fresh ghost peppers, fresh herbs and spices, real maple syrup, fresh lime juice, virgin olive oil, and fresh garlic.
  • Ghost peppers are grown in the Southern US by the very best extreme pepper farmer.
  • Vinegar free hot sauce
  • Real maple syrup from Quebec, Canada
  • Made of farm fresh ingredients.
  • Gluten-free, low-sodium, vegan, vegetarian, clean label, naked food.
  • Extreme heat level (Ghost 800,000-1,600,000 Scoville Units).
  • 120 mL / 4 US fl oz bottle
  • Refrigerate after opening
  • Shelf Life 1.5 years

Additional information

Weight.15 kg
Dimensions4 × 4 × 11 cm
Scoville Units

855,000 – 1,500,00

Heat Level

Insane / Extreme

Storage

Refrigerate after opening.

Product Care

Refrigerate after opening.

Shelf Life

Best before 1.5 year.

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