The Ghost Pepper Hot Sauces combo is made up of our first extreme hot sauces, Ghost Original & Ghost Maple. Each uses one of the world’s spiciest peppers for its incredible earthiness and lasting heat. Ghost peppers are originally from the India where it is called Bhut Jolokia or Naga Jolokia, this pepper rates around 1,000,000 Scoville units and adds an earthy peaty flavour almost like a scotch or whiskey!

HEAT LEVEL: Insane/Extreme (1,000,000 – 1,500,000 Scoville Units)

NO PRESERVATIVES – VINEGAR FREE: All natural, low sodium, gluten free, vegan, fresh premium ingredients.

UNLEASH YOUR INNER CHEF: Mix, drizzle, grill, sauté, simmer, marinate, dip, season, and bake with the The Ghost Hot Sauces combo.

For RECIPES see our BLOG

Weight .3 kg
Dimensions 10 × 10 × 14.4 cm
Scoville Units

855,000 – 1,500,000


Refrigerate after opening.

Product Care

Important to keep the product refrigerated after each use and to ALWAYS use clean cutlery when serving. Sinai Gourmet Hot Pepper Coulis are all natural and have no preservatives. No Preservatives means it is vulnerable to contamination!

Shelf Life

Best before 1.25 year

Heat Level

WILD (<500,000 SHU)

Hot Peppers

Carolina Reaper, Ghost Pepper




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The Ghost Hot Sauces

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