When companies use words like “organic”, “all natural” to describe their products you would think you’re getting the cleanest possible products. You would rightfully think they wouldn’t add a bunch of chemicals to their products. To us, using those processed additives isn’t really “all natural”, “organic” or healthy. Next time you get one of these products check out the ingredients. Often you’ll see they contain xantham gum, citric acid, sodium benzoate, potasium sorbate, natural flavours, natural colours, and so on.

You might as well buy conventional food!

We thought about this pretty extensively. If words you trust mean nothing, what words could we use that could never be bastardized to fool customers into buying things they don’t want. What we came up with a line of condiments that are CLEAN LABEL! A designation you could trust that guarantees your food is clean without anything artificial in it. No additives, no thickeners, no stabilizers, nothing chemical, nothing that’s isn’t from a farm.

No one can tell you you’re clean if you’re covered and filled with chemicals or additives. You can be almost clean but not CLEAN. Similarly you’re not going to convince us your food is CLEAN if you put organic xantham gum or all natural sodium benzoate in it. That may be almost clean but not CLEAN LABEL. At Sinai Gourmet we are committed to using only REAL INGREDIENTS in products and NOTHING ARITIFICAL. Go through all of our products – we don’t use artificial ingredients or chemically processed additives and we never will.

At Sinai Gourmet we commit to only making products that are truly all natural and as healthy as possible. We call that philosophy a CLEAN LABEL way of eating and we’re damn proud of it.